Honeycomb
Honeycombs are a true natural treasure, representing the very essence of beekeeping in all its splendor. For purists, Comptoir du Miel offers you the chance to discover these exceptional products.
Honeycomb: a natural delicacy par excellence
Comb honey, also known as honeycomb honey or knife honey, is a raw product with a special quality. Unlike liquid honey, it is neither filtered, heated nor extracted. Bees build wax cells in which they deposit pollen and honey. Once the combs are full, the beekeeper carefully removes them from the hive and cuts them up. This traditional method preserves all the flavors and nutritional values of the honeycomb.

The authenticity of comb honey is expressed by the presence of propolis and pollenwhich add further virtues. This unprocessed product can be stored for around two years in a cool, dry place.
The incomparable benefits of honeycomb :
Honeycomb honey is distinguished by its remarkable nutritional values. Untreated, it retains all its beneficial properties. Among other things, it is rich in proteins mineral saltsvitamins and antioxidants.

This hive product has prebiotic, antibacterial, antiseptic, antiviral and anti-inflammatory properties. Consumption of honey breccia stimulates intestinal transit and aids digestion. It also improves the quality of skin, hair and nails. So every bit of honeycomb becomes a source of benefits for the whole organism.
Honey varieties on the shelves at Comptoir du Miel :
Le Comptoir du Miel is committed to offering you quality products that meet your requirements. We can offer you several varieties of honey on our shelves.
Ivy honey:
Ivy honey is easily recognized by its light color, which turns brown as it solidifies. Its flavor is characterized by hints of mint with a rather light taste. It crystallizes fairly quickly, often with a fine granulation.
Heather honey :
Harvested in the French territories, particularly in Haute-Ariège, Callune heather honey is a rare and delicate honey variety. Marked by a bitter aftertaste and a very high water content, its dense consistency requires support during extraction. This artisanal honey is best enjoyed directly from the comb.
Acacia honey from France:
Acacia honey comes from the plains of the Ain region. It has a sweet flavor and a fine, delicate aroma. Thanks to its high fructose content, this product can retain its liquid appearance for a very long time. Its light, almost transparent color makes it suitable for a wide range of culinary preparations, from desserts to main courses. It can, for example, be incorporated into sweet and savory sauces or infusions at the end of the day.