Gingerbread with honey and citrus fruits

8,00 

This gingerbread made with 40% honey and orange peel keeps well in a tea towel or airtight tin.

Net weight 250g.

In stock

Ingredients Orange:

HONEY 40%, WHEAT FLOURCANDIED ORANGE PEEL CUBES 18%, RYE FLOUR, MILK, EGGSBAKING POWDER: SODIUM BICARBONATE, NATURAL SPICES. May contain traces of nuts.
Average nutritional values per 100g: 325 kcal – 1377 kJ / Fat 2.2g of which saturated fatty acids 0.3g / Carbohydrates 72.3g of which sugars 43.47g / Protein 3.7g / Salt 0.119g

Our gingerbreads are made with 40% honey, using traditional methods. Wheat and rye flour, milk and eggs. No added sugar.

We offer gingerbread with walnutsapricots, chocolate chocolatechocolate figswith pieces of ginger.

For the Christmas season, with candied fruit.

Weight 300 g